Ring of Fire Blog

I have owned a Kamado Joe for 5 years, and it's still my favorite grill to cook on. Read More

Last year I made a 2-bone prime rib on my Memphis pellet grill. I smoked it for a few hours at a low, smoking temp - 250F, then I pulled it off, let it relax and then proceeded to put it back on Memph[...] Read More